Sweet yet spicy and loaded with ginger, this marmalade is a fantastic addition to a cheese platter, great through a stir-fry or with light meats and prawns. It is a rating 4/10 on the chilli scale, so not for the faint hearted but beautiful for a touch of spice - especially to a BBQ as it is great on burgers and with any type of meat or cheese. This sauce is vegan. All of our products are preservative free and gluten free.

For more Chilli Marmalade recipe ideas, check out Roza's Gourmet Blog:

Chilli Marmalade Chicken Skewers with Coleslaw

How to pair spicy foods with wine