Tasty Mexican

Tasty Mexican

Tasty Mexican made with love Print Recipe Tasty Mexican Course Dinner, Lunch Servings 4 people Ingredients 8 soft tortillas3 tbsp melted butter or ghee1/2 cup grated carrot and beetroot mix1/4 cup grilled or canned corn kernals (drained)1/2 cup raw baby spinach3/4 cup...
Autumn Salad

Autumn Salad

Autumn Salad made with love Print Recipe Autumn Salad Course Dinner, Lunch Servings 4 people Ingredients 1 cup red quinoa4 cups boiling water or stock300 g baby fennel bulb cut in half300 g zucchini cut on chunky angles200 g baby carrots peeled, kept wholeolive oil...
Gourmet Pizza

Gourmet Pizza

Gourmet Pizza made with love Print Recipe Gourmet Pizza Course Dinner Servings 2-4 people Ingredients 1 pizza base of your choice1/2 cup Roza’s Gourmet Chilli and Ginger Chutney1 pear finely sliced1/2 cup cheddar grated1/2 cup mozzarella slices1/2 cup Roza’s Gourmet...
Best Burger

Best Burger

Best Beef Burger made with love Print Recipe Best Beef Burger Course Dinner, Lunch Servings 4 people Ingredients 4 brioche buns2/3 cup mixed shredded carrot and beetroot800 g minced beef4 tbsp Roza’s Gourmet Honey Mustard Pesto4 slices Jarlseberg chese1/3 cup onion...
Saucy Skewers

Saucy Skewers

Saucy Skewers made with love Print Recipe Saucy Skewers Course Dinner Servings 4 people Ingredients 400 g lamb backstrap cut into large bite-sized chunks1 ½ cups zucchini thickly sliced1/2 cup green olives8 tbsp Roza’s Gourmet Traditional Pesto plus extra for...
The Salad Formula

The Salad Formula

The Salad Formula made with love Print Recipe The Salad Formula Course Dinner, Lunch Servings 4 people Ingredients 1 cup red leaf lettuce1 cup cucumber sliced on the angle1/2 cup red onion rings sliced finely1 cup rocket leaves1/2 cup radish sliced finely1 cup cherry...
Breakfast Fritters

Breakfast Fritters

Breakfast Fritters made with love Print Recipe Breakfast Fritters Course Breakfast Servings 4 people Ingredients 2 cups grated zucchini1 tsp salt1/3 cup corn kernels2 tbsp Roza’s Gourmet Traditional Pesto1 tsp crushed garlic1/4 cup ricotta or vegan cream cheese1 tsp...
Coconut Crumbed Fish

Coconut Crumbed Fish

Coconut Crumbed Fish made with love Print Recipe Coconut Crumbed Fish Course Dinner Servings 2 people Ingredients 2 fillets of fresh fish2 cups desiccated coconut for crumbing1 cup tapioca starch3 tbsp coconut flour1/2 cup coconut milk1/2 cup water1 tsp bi carb...

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