Basil Pesto & Pecorino Dip

160g

This dip is made using basil blended with creamy Neufchatel cheese and finished with Pecorino. It’s beautiful as a dip, but why stop there? Dollop it on pasta, pizza, or spread on sandwiches & burgers.

Ingredients:

Neufchatel Cheese (Milk, Cream (Milk), Salt, Thickener (Carob Gum, Guar Gum), Starter Culture), Fresh Basil (14%), Pecorino Cheese (5%) (Milk, Salt, Culture, Enzymes, Mineral Salt (Calcium Chloride)), Garlic, White Vinegar, Lemon Juice, Almond

Allergens: Contains: Milk, Almond. May be present: Sesame, Cashew, Walnut, Macadamia, Egg.

Storage Advice: Keep refrigerated at or below 4C. Consume within 5 days of opening.

Nutritional Information:

Servings per package: 8
Serving size: 20g
Avg. Qty. Per Serving Avg. Qty. Per 100g
Energy 223kJ 1110kJ
Protein 1.8g 9g
Fat, total 4.9g 24.6g
- saturated 3g 15.2g
Carbohydrate 0.5g 2.3g
- sugars 0.3g 1.7g
Sodium 58mg 291mg