Smoked Salmon Dip

160g

Using smoked salmon fillets this dip is made with Neufchatel cheese, horseradish, lemon juice & sweetened with honey. Serve as a dip, or dollop onto water crackers and cucumber for a refreshing canapé.

Ingredients:

Neufchatel Cheese (Milk, Cream (Milk), Salt, Thickener (Carob Gum, Guar Gum), Starter Culture), Smoked Salmon (21%) (Salmon (Fish), Salt, Natural Wood Smoke), Water, Honey, Horseradish, Lactic Acid, Pepper, Powdered Vinegar

Allergens: Contains: Milk, Fish. May be present: Sesame, Cashew, Walnut, Macadamia, Almond, Egg.

Storage Advice: Keep refrigerated at or below 4C. Consume within 5 days of opening.

Nutritional Information:

Servings per package: 8
Serving size: 20g
Avg. Qty. Per Serving Avg. Qty. Per 100g
Energy 220kJ 1100kJ
Protein 2.2g 11.2g
Fat, total 4.5g 22.6g
- saturated 2.7g 13.5g
Carbohydrate 0.8g 4.2g
- sugars 0.8g 4.2g
Sodium 102mg 510mg