Honey Mustard Pesto

Is it mustard or a pesto? This one, you will have to try for yourself. A perfect blend of both our Traditional Pesto and honey mustard makes this a rich tangy yet sweet mustard base sauce. Use it like mustard and have it with chicken, steak or lamb dishes, on a sandwich, or over veggies.

It is also lovely when used like a Pesto as a dip, spread for pizza base or focaccia, through a pasta dish, or my favourite is over my roast vegetables – smear over the top 10 mins before they come out of the oven (or just mix through before serving).

Looking for inspiration? Get recipe ideas here.


Canola Oil (Non GM), Fresh Basil, Mustard (12.9%), Olive Oil, Bush Honey (5.6%), Garlic, Walnuts, Parmesan Cheese, Lemon Juice, White Vinegar